Golden grapefruit bagging is of good quality

During the harvest season, the author learned that many fruit specialties, under intense market competition and “yangyang fruit” shocks, have used scientific and technological means to strive to improve the quality of fruit, carry out fruit set-up, develop fruit characteristics, and make the fruits more beautiful. The taste is sweet and charming.
In recent years, many fruit growers in Meixian, the hometown of golden pomelo, have been promoting the brand, and on the basis of strengthening the scientific management of fertilizers and waters, they have also promoted new fruit sets. Some use ordinary light-transmitting film bags, and cut 1-3 leaking holes at the bottom to set fruit in the fruit growth period, and even use sets of fruit bags produced by specialized manufacturers. The advantages of sets of fruit bags produced by special manufacturers are: first, light permeability and air permeability; fruit coloration is significantly improved; second, the cleanliness of fruit is improved, and the degree of pest damage is reduced; third, the integrity of the fruit surface is guaranteed; Fruit quality has enhanced market competitiveness. According to the fruit grower, the bagged pomelo fruit can be increased by 0.4-0.6 yuan per kilogram compared to ordinary pomelo fruit, and each set of fruit bags is less than a dime, which is easy to promote; Fifth, it is to enhance the storage capacity of bagging fruits. The complete fruit and good fruit rate can reach more than 98%. Sixth, it can solve the problems of poor fruit quality, low grade, and difficulty in selling fruit. The income of the fruit grower is obviously improved.

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